Welcome to the mouthwatering flavor adventure with Buffalo Wild Wings Honey BBQ Sauce.
Crafted with a meticulous blend of sweet honey and smoky barbecue, this sauce is the crown jewel of flavor innovation.
With each dollop, you’re transported to a realm where tangy meets sweet, and every bite is a celebration of culinary mastery.
Whether slathered on wings or used as a tantalizing dip, this sauce is more than just a condiment; it’s a culinary masterpiece that transforms any dish into a gourmet sensation.
Prepare to elevate your taste experience with the irresistible allure of this BBQ Sauce.
How To Make Buffalo Wild Wings Honey BBQ Sauce?
Preparation Times: 10 minutes
Cooking Times: 30 minutes
Course: Condiment
Cuisine: American
Yields: Approximately 2 cups
Equipment Needed
- Saucepan
- Wooden spoon
- Large skillet or deep fryer
- Wire rack or paper towels
Ingredients
- 2 lbs chicken wings, split at joints, tips discarded
- 1 cup ketchup
- 1/2 cup honey
- 1/4 cup molasses
- 1/4 cup apple cider vinegar
- 1 tablespoon soy sauce
- 1 tablespoon Dijon mustard
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon cayenne pepper (adjust to taste)
- Salt and pepper to taste
- Vegetable oil for frying
- Optional: sesame seeds, chopped green onions for garnish
Instructions
Step-1. Prep the Chicken Wings
● Ensure chicken wings are split at joints with tips discarded.
● Pat dries the wings with paper towels to remove excess moisture.
Step-2. Prepare the Sauce
● In a saucepan over medium heat, combine ketchup, honey, molasses, apple cider vinegar, soy sauce, Dijon mustard, smoked paprika, garlic powder, onion powder, and cayenne pepper.
● Stir well until all ingredients are thoroughly combined.
● Allow the sauce to simmer for 10-15 minutes, stirring occasionally, until it thickens to your desired consistency.
● Taste and adjust seasoning with salt and pepper if necessary.
Step-3. Fry the Wings
● In a large skillet or deep fryer, heat vegetable oil to 375°F (190°C).
● Carefully add the chicken wings in batches to the hot oil and fry until golden brown and crispy, about 10-12 minutes per batch.
● Remove the wings from the oil and place them on a wire rack or paper towels to drain excess oil.
Step-4. Coat Wings with Sauce
In a large bowl, toss the fried wings with the prepared honey BBQ sauce until they are evenly coated.
Step-5. Garnish and Serve
● Optionally, sprinkle sesame seeds and chopped green onions over the coated wings for extra flavor and presentation.
● Serve hot and enjoy your homemade Buffalo Wild Wings-inspired Honey BBQ Wings!
Nutrition Facts Of Buffalo Wild Wings Honey BBQ Sauce
| Nutrition | Amounts |
|---|---|
| Calories | 120 |
| Total Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 350mg |
| Protein | 1g |
Serving Suggestions
● Serve the Honey BBQ Wings hot as an appetizer or main dish.
● Pair them with celery sticks and ranch or blue cheese dressing for dipping.
Tips and Variations
● For extra heat, increase the amount of cayenne pepper or add a dash of hot sauce to the sauce.
● Experiment with different types of honey for unique flavor profiles.
● Substitute chicken wings with chicken tenders or cauliflower florets for a vegetarian option.
Special Note
Ensure that the sauce is cooled completely before storing it in the refrigerator or freezer to maintain its freshness and flavor.
FAQS
Can I make this sauce ahead of time?
Yes, this sauce can be made in advance and stored in an airtight container in the refrigerator for up to one week.
Can I bake the chicken wings instead of frying them?
Yes, you can bake the wings in a preheated oven at 400°F (200°C) for approximately 45-50 minutes, flipping halfway through and brushing with the sauce during the last 10 minutes of baking.
Can I store the sauce?
Yes, you can store the sauce in an airtight container in the refrigerator for up to two weeks.
Can I adjust the sweetness of the sauce?
Naturally, of course! Feel free to modify the honey and brown sugar amounts to your personal taste.
Is this sauce suitable for vegetarians?
Yes, this sauce is vegetarian-friendly.
Can I substitute any ingredients?
While the recipe is quite versatile, substitutions may alter the flavor slightly. However, feel free to experiment with different ingredients to suit your taste.
Conclusion
Crafting your own Buffalo Wild Wings Honey BBQ Sauce is a rewarding endeavor that will impress your friends and family.
With just a few simple ingredients and a little bit of time, you can enjoy the irresistible flavors of your favorite restaurant right in the comfort of your own home.
So go ahead, get saucy, and elevate your chicken wings to new heights of deliciousness!
Buffalo Wild Wings Honey BBQ Sauce
Equipment
- Saucepan
- Wooden spoon
- Large skillet or deep fryer
- Wire rack or paper towels
Ingredients
- 2 lbs chicken wings split at joints, tips discarded
- 1 cup ketchup
- 1/2 cup honey
- 1/4 cup molasses
- 1/4 cup apple cider vinegar
- 1 tablespoon soy sauce
- 1 tablespoon Dijon mustard
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon cayenne pepper adjust to taste
- Salt and pepper to taste
- Vegetable oil for frying
- Optional: sesame seeds chopped green onions for garnish
Instructions
Prep the Chicken Wings
- ● Ensure chicken wings are split at joints with tips discarded.
- ● Pat dries the wings with paper towels to remove excess moisture.
Prepare the Sauce
- ● In a saucepan over medium heat, combine ketchup, honey, molasses, apple cider vinegar, soy sauce, Dijon mustard, smoked paprika, garlic powder, onion powder, and cayenne pepper.
- ● Stir well until all ingredients are thoroughly combined.
- ● Allow the sauce to simmer for 10-15 minutes, stirring occasionally, until it thickens to your desired consistency.
- ● Taste and adjust seasoning with salt and pepper if necessary.
Fry the Wings
- ● In a large skillet or deep fryer, heat vegetable oil to 375°F (190°C).
- ● Carefully add the chicken wings in batches to the hot oil and fry until golden brown and crispy, about 10-12 minutes per batch.
- ● Remove the wings from the oil and place them on a wire rack or paper towels to drain excess oil.
Coat Wings with Sauce
- In a large bowl, toss the fried wings with the prepared honey BBQ sauce until they are evenly coated.
Garnish and Serve
- ● Optionally, sprinkle sesame seeds and chopped green onions over the coated wings for extra flavor and presentation.
- ● Serve hot and enjoy your homemade Buffalo Wild Wings-inspired Honey BBQ Wings!
Notes
Welcome to Arora’s Sauce Recipe, where every drop tells a story of tradition, innovation, and a boundless love for culinary arts. My name is Brazen, and I am the founder and chief sauce creator at Arora’s Kitchen. Born into a family with a rich heritage of culinary arts, I grew up surrounded by the aromas of spices and the sounds of simmering pots, which ignited my passion for cooking from a young age.
Inspired by generations of culinary expertise, I embarked on a professional quest to capture these fleeting aromas and flavors in bottles of sauce that could bring a gourmet experience to every meal.
As the founder of Arora’s Sauce Recipe, my mission is to inspire your culinary adventures with the finest sauces. Whether you’re a professional chef or a home cook, our sauces are crafted to elevate your cooking with every spoonful.
Thank you for choosing Arora’s Sauce Recipe. Here’s to a journey filled with flavor, passion, and unforgettable meals.