Prepare your taste buds for an explosion of flavor with our irresistible Honey Sriracha BBQ Sauce recipe.
This dynamic blend of sweet honey and tangy Sriracha sauce creates a harmonious symphony of taste that will leave you craving more.
Whether slathered on grilled meats, used as a dipping sauce, or brushed onto veggies, this sauce promises to elevate every dish to gourmet status.
Say goodbye to bland barbecue and hello to a world of bold and exciting flavors with my signature Honey Sriracha BBQ Sauce.
How To Make Honey Sriracha BBQ Sauce?
Preparation Times: 5 minutes
Cooking Times: 10 minutes
Course: Sauce/Condiment
Cuisine: American
Yields: Approximately 2 cups
Equipment Needed
- Medium saucepan
- Whisk
- Wooden spoon
Ingredients
- 1/2 cup honey (creamed honey)
- 1/4 cup Sriracha sauce (adjust to your taste)
- 2 tablespoons soy sauce
- Salt and pepper to taste (Optional)
Instructions
Step-1. Mix Ingredients
In a small saucepan over medium heat combine honey, Sriracha sauce and soy sauce. Place on the stove and bring to a boil. Stir frequently.
Step-2. Adjust Seasoning
Taste the sauce and adjust the flavor by adding salt and pepper to taste.
Step-3. Simmer
Stir the ingredients together well combined. Simmer for 2 minutes before removing from the heat. Cool to room temperature.
Nutrition Facts Of Honey Sriracha BBQ Sauce
Serving 1 tablespoon
| Nutrition | Amounts |
|---|---|
| Calories | 30 |
| Total Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 200mg |
| Sugars | 6g |
| Protein | 0g |
Serving Suggestions
✱ Brush it on grilled chicken, ribs, or shrimp for a flavor-packed glaze.
✱ Drizzle it over burgers or sliders for an extra kick.
✱ Use it as a dipping sauce for chicken tenders, fries, or vegetable skewers.
Tips and Variations
▶ For a milder sauce, reduce the amount of Sriracha.
▶ Experiment with different types of honey for unique flavor profiles.
▶ Add a splash of lime juice for a citrusy twist.
▶ Customize the heat level by adjusting the amount of Sriracha sauce.
SPECIAL NOTE
For an extra kick of flavor, try adding a splash of pineapple juice.
Health Benefits Of Honey Sriracha BBQ Sauce
✱ Honey provides natural sweetness and contains antioxidants and antibacterial properties.
✱ Sriracha sauce contains capsaicin, which may boost metabolism and promote heart health.
FAQS
Can I make this sauce ahead of time?
Yes, this sauce actually tastes even better when the flavors have had time to meld together, so feel free to make it a day or two in advance.
Is this sauce suitable for vegetarians or vegans?
Yes, this sauce is vegetarian and can be made vegan by using a vegan-friendly substitute for honey, such as agave nectar or maple syrup.
Can I store leftover sauce?
Yes, leftover sauce can be stored in an airtight container in the refrigerator for up to one week.
Can I freeze the sauce?
Yes, you can freeze the sauce in a freezer-safe container for up to three months.
Can I substitute any ingredients?
Feel free to customize the recipe to suit your taste preferences. You can substitute maple syrup for honey or adjust the amount of Sriracha sauce for more or less heat.
Is this sauce vegetarian-friendly?
Yes, this sauce is vegetarian-friendly as it does not contain any meat products.
Can I make this sauce gluten-free?
Yes, this sauce is naturally gluten-free. Just be sure to check the labels on your ingredients to ensure they are gluten-free.
Conclusion
I hope you give this recipe a try and enjoy it as much as I do. With its perfect balance of sweet, spicy, and tangy flavors, this sauce is sure to become a staple in your kitchen.
So, fire up that grill, gather your favorite foods, and get ready to elevate your meals with this homemade delight.
Honey Sriracha BBQ Sauce
Equipment
- Medium saucepan
- Whisk
- Wooden spoon
Ingredients
- 1/2 cup honey creamed honey
- 1/4 cup Sriracha sauce adjust to your taste
- 2 tablespoons soy sauce
- Salt and pepper to taste Optional
Instructions
- In a small saucepan over medium heat combine honey, Sriracha sauce and soy sauce. Place on the stove and bring to a boil. Stir frequently.
- Taste the sauce and adjust the flavor by adding salt and pepper to taste.
- Stir the ingredients together well combined. Simmer for 2 minutes before removing from the heat. Cool to room temperature.
Notes
Welcome to Arora’s Sauce Recipe, where every drop tells a story of tradition, innovation, and a boundless love for culinary arts. My name is Brazen, and I am the founder and chief sauce creator at Arora’s Kitchen. Born into a family with a rich heritage of culinary arts, I grew up surrounded by the aromas of spices and the sounds of simmering pots, which ignited my passion for cooking from a young age.
Inspired by generations of culinary expertise, I embarked on a professional quest to capture these fleeting aromas and flavors in bottles of sauce that could bring a gourmet experience to every meal.
As the founder of Arora’s Sauce Recipe, my mission is to inspire your culinary adventures with the finest sauces. Whether you’re a professional chef or a home cook, our sauces are crafted to elevate your cooking with every spoonful.
Thank you for choosing Arora’s Sauce Recipe. Here’s to a journey filled with flavor, passion, and unforgettable meals.