3-Ingredient Honey BBQ Sauce
This 3-Ingredient Honey BBQ Sauce is a quick and flavorful blend of honey, BBQ sauce, and ketchup. Perfect as a glaze, dip, or burger topping, it’s sweet, smoky, and tangy. Ready in minutes, this versatile sauce adds a delicious homemade touch to any meal.
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course Sauce
Cuisine American
Servings 8
Calories 70 kcal
- ½ cup honey
- ½ cup ketchup
- 2 tablespoons apple cider vinegar
Heat a small saucepan over low heat.
Add honey, ketchup, and apple cider vinegar.
Stir until smooth and warm, about 3 minutes.
Let it simmer just long enough to blend (about 2 more minutes). Don’t let it boil.
Remove from heat, let it cool, then transfer to a jar. Store in the fridge up to two weeks.
➤ This sauce keeps well in the fridge for up to a month, so you can make a batch ahead and use it whenever you need a fast flavor boost.
➤ This recipe hits that sweet, tangy spot using only what’s in your pantry. It saves money and time, avoids overprocessing, and you control all ingredients.
Keyword 3-Ingredient Honey BBQ Sauce