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Creamy Sweet Chili Sauce

Creamy Sweet Chili Sauce

Creamy Sweet Chili Sauce is a luscious blend of tangy sweetness and mild heat, perfect for dipping, drizzling, or tossing. Made with sweet chili sauce, mayonnaise, and a hint of garlic, it offers a smooth and flavorful balance. This versatile sauce pairs beautifully with seafood, fried snacks, or grilled meats, adding a creamy twist to your favorite dishes.
Prep Time 5 minutes
Total Time 5 minutes
Course Sauce
Cuisine Asian
Servings 4
Calories 90 kcal

Equipment

  • Mixing bowl
  • Whisk or spoon
  • Measuring cups and spoons

Ingredients
  

  • ½ cup sweet chili sauce
  • ¼ cup mayonnaise
  • 1-2 tablespoons cream or sour cream
  • 1 teaspoon lemon juice
  • Fresh chopped cilantro as needed
  • Salt to taste

Instructions
 

  • Add the sweet chili sauce and mayonnaise to a medium-sized mixing bowl. Whisk them together until smooth and creamy.
  • Gradually whisk in 1 to 2 tablespoons of cream or sour cream, depending on your preference.
  • Squeeze in 1 teaspoon of fresh lemon juice. Stir well to incorporate.
  • Taste the sauce and add a pinch of salt if needed. Stir in chopped cilantro for a burst of herbal flavor and color.
  • Transfer the sauce to a serving dish or drizzle it directly over your favorite dishes.

Notes

This Creamy Sweet Chili Sauce is a versatile addition to your kitchen. It’s perfect for elevating everyday meals or impressing guests with its balance of flavors. Keep experimenting with the ratios to suit your taste preferences.
Keyword Creamy Sweet Chili Sauce, Saefood