Honey Bourbon BBQ Sauce
Honey Bourbon BBQ Sauce is a rich and flavorful condiment that combines the sweet, smooth taste of honey with the deep, smoky notes of bourbon. Honey Bourbon BBQ Sauce is a popular choice for barbecue enthusiasts looking to add a gourmet touch to their dishes.
Equipment
- Saucepan
- Wooden spoon
- Measuring cups and spoons
- Whisk
- Sterilized glass jars or bottles for storage
Ingredients
- 1 cup ketchup
- 1/2 cup bourbon
- 1/3 cup honey
- 1/4 cup apple cider vinegar
- 2 tablespoons dark brown sugar
- 1 tablespoon Worcestershire sauce
- 1 tablespoon soy sauce
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon mustard powder
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon salt
- A pinch of cayenne pepper optional for extra heat
Instructions
- In a saucepan over medium heat, combine the ketchup, bourbon, honey, apple cider vinegar, dark brown sugar, Worcestershire sauce, soy sauce, smoked paprika, garlic powder, onion powder, mustard powder, black pepper, salt, and cayenne pepper (if using).
- Stir the ingredients until well combined, then bring the mixture to a gentle simmer.
- Allow the sauce to simmer for about 20 minutes, stirring occasionally, until it has thickened to your desired consistency.
- Taste the sauce and adjust the seasoning if needed. Add more salt, pepper, or cayenne pepper to suit your preferences.
- Remove the sauce from the heat and let it cool slightly before transferring it to sterilized glass jars or bottles for storage.
Notes
Remember to keep an eye on the sauce as it simmers to prevent it from burning. Adjust the heat as needed to maintain a gentle simmer.