Jalapeno BBQ Sauce
Jalapeno BBQ sauce is a spicy and tangy condiment with a kick of heat from jalapeno peppers. It typically combines the sweetness of traditional BBQ sauce with the heat and flavor of jalapenos, resulting in a versatile sauce that pairs well with grilled meats, sandwiches, and more.
Equipment
- Medium saucepan
- Small skillet
- Immersion blender (or regular blender)
- Wooden spoon
- Knife and cutting board
Ingredients
- 1 1/2 cups ketchup
- 1 cup apple cider vinegar
- 1/2 cup brown sugar
- 1/4 cup honey
- 3 tbsp Worcestershire sauce
- 2 tbsp Dijon mustard
- 2 tbsp molasses
- 3 jalapenos finely chopped (remove seeds for less heat)
- 1 small onion finely chopped
- 2 garlic cloves minced
- 1 tbsp smoked paprika
- 1 tbsp chili powder
- 1 tsp cumin powder
- 1 tsp black pepper
- 1 tsp salt
- 1/2 tsp cayenne pepper optional, for extra heat
- 1/2 tsp liquid smoke optional, for smoky flavor
Instructions
- In a small skillet over medium heat, add a drizzle of oil and sauté the finely chopped jalapeños, onion, and garlic until softened (about 4-5 minutes). Remove from heat and set aside.
- In a medium saucepan, combine ketchup, apple cider vinegar, brown sugar, honey, Worcestershire sauce, Dijon mustard, and molasses.
- Stir in smoked paprika, chili powder, cumin, black pepper, salt, cayenne pepper (if using), and liquid smoke (if using). Add the sautéed jalapeños, onion, and garlic.
- Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally. Reduce heat to low and let it simmer for about 25-30 minutes, until the sauce has thickened and flavors are well combined.
- For a smoother sauce, use an immersion blender to blend the mixture until it reaches your desired consistency. If using a regular blender, allow the mixture to cool slightly before blending.
- Remove the saucepan from the heat and let the sauce cool. Transfer it to a sterilized glass jar or an airtight container. The sauce can be stored in the refrigerator for up to 2 weeks.
Notes
You are welcome to modify the spices to suit your own tastes. You can customize this sauce by experimenting with other flavors, as it’s supposed to be very adaptable!