Sweet Chili Mayo
Sweet Chili Mayo is a creamy and flavorful condiment that combines the richness of mayonnaise with the sweet and tangy kick of chili sauce. Enhanced with a touch of lime juice for freshness, optional garlic powder for depth, and a pinch of salt and cayenne pepper for added taste and heat, this versatile sauce is perfect as a dip, spread, or drizzle. Garnished with fresh cilantro, Sweet Chili Mayo adds a delightful twist to a variety of dishes, making it a delicious addition to any meal.
Equipment
- Small mixing bowl
- Whisk or spoon
- Measuring spoons and cups
- Citrus juicer (optional)
Ingredients
- 1/2 cup mayonnaise preferably full-fat for creaminess
- 2 tablespoons sweet chili sauce adjust to your taste
- 1 teaspoon lime juice for a tangy kick
- 1/4 teaspoon garlic powder optional, but recommended
- Pinch of salt to taste
- Pinch of cayenne pepper optional, for added heat
- Fresh cilantro optional, for garnish
Instructions
- In a small mixing bowl, add mayonnaise. This will be the creamy foundation of your sweet chili mayo.
- Stir in sweet chili sauce. Feel free to adjust the quantity depending on how sweet or tangy you prefer your sauce.
- Squeeze in fresh lime juice. This will cut through the richness of the mayonnaise and add a delightful tangy note.
- For an extra layer of flavor, add garlic powder. Also, toss in a pinch of salt, adjusting to your taste.
- Add a pinch of cayenne pepper if you like your sauces with a little kick. You can adjust the spice level to suit your preference.
- Using a whisk or spoon, thoroughly mix all the ingredients until the sauce is smooth and well combined.
- If you’re a fan of cilantro, sprinkle some freshly chopped cilantro on top for a fresh, herbal finish. Your Sweet Chili Mayo is ready to serve!
Notes
For a healthier version, you can substitute regular mayonnaise with light mayo, Greek yogurt, or vegan mayo to suit different dietary needs.