Cowboy Candy BBQ Sauce melds the bold spirit of the Wild West with a mischievously sweet kick.
Inspired by the adventurous flavors of candied jalapeños, known as Cowboy Candy, this sauce combines the fiery zest of peppers with the deep, smoldering richness of traditional barbecue ingredients.
Every spoonful brings a burst of sweetness undercut by a smoky heat, making it the perfect companion for everything from ribs to pulled pork.
Whether you’re looking to add some excitement to your outdoor cookout or just spice up a weekday dinner, this BBQ sauce promises to deliver an unforgettable taste experience that’s as daring as it is delicious.
What is Cowboy Candy?
Cowboy Candy BBQ Sauce is a unique sauce that blends the sweet and spicy flavors of candied jalapeños, known as “cowboy candy,” with traditional barbecue sauce ingredients.
This sauce incorporates elements like ketchup, apple cider vinegar, brown sugar, honey, and spices, resulting in a rich, tangy, and slightly fiery sauce.
It’s versatile and can be used to enhance grilled meats, as a dip, or as a robust addition to sandwiches and burgers.
How To Make Cowboy Candy BBQ Sauce?
Preparation Times: 10 minutes
Cooking Times: 25 minutes
Course: Sauce
Cuisine: American
Yields: Makes about 2 cups
Equipment Needed
- Medium saucepan
- Measuring cups and spoons
- Stirring spoon
- Blender (optional, for smoother sauce)
Ingredients
- 1 cup cowboy candy (candied jalapeños), finely chopped
- 1 cup ketchup
- 1/4 cup apple cider vinegar
- 1/4 cup brown sugar
- 1/4 cup honey
- 2 tablespoons molasses
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- Salt and black pepper to taste
Instructions
Step-1. Combine Base Ingredients
First, in your medium saucepan, mix together the ketchup and apple cider vinegar. Warm these over medium heat to get them nicely combined.
Step-2. Add the Sweet and Spicy
Throw in your finely chopped cowboy candy along with a generous splash of the syrup it comes in. This is your flavor foundation, so make sure it’s mixed well.
Step- 3. Sweeten the Deal
Introduce the brown sugar, honey, and molasses to the saucepan. Keep stirring to ensure everything dissolves and combines into a seamless blend.
Step-4. Spice it Up
Now it’s time to add the Worcestershire sauce, garlic powder, onion powder, smoked paprika, and season with salt and black pepper. Adjust these according to your taste preference.
Step-5. Let it Simmer
Reduce the heat to low and let your sauce simmer for about 20-25 minutes. You’ll want to stir occasionally to prevent any sticking or burning. The sauce should thicken nicely.
Nutrition Facts Of Cowboy Candy BBQ Sauce
| Nutrition | Amounts |
|---|---|
| Calories | 70 |
| Total Fat | 0.1g |
| Sodium | 190mg |
| Protein | 0.4g |
Serving Suggestions
✦ This sauce is a star with grilled meats.
✦ Brush it over chicken wings, ribs, or slather it on burgers as a condiment.
✦ It also makes a fantastic dip for fries or as a bold addition to your cheese boards.
Tips and Variations
➽ For a smoother texture, let the sauce cool slightly and then blend it until smooth.
➽ Feel free to adjust the amount of cowboy candy and its syrup depending on how spicy you like your sauce.
➽ Add a bit more smoked paprika, or even a dash of liquid smoke for an enhanced smoky flavor.
Special Note
You can use Granulated sugar instead of Brown sugar to make this favorite recipe.
FAQS
Can I use fresh jalapeños instead of cowboy candy?
Yes, you can substitute with fresh jalapeños and a bit of sugar, but the unique flavor of cowboy candy adds a special touch.
How long can I store this sauce?
Properly stored in an airtight container in the fridge, this sauce can last up to two weeks.
Can I use this sauce for dishes other than BBQ?
Yes, this sauce is versatile and can be used as a condiment for burgers, a dip for fries, or even as a zesty addition to sandwiches.
Can Cowboy Candy BBQ Sauce be frozen?
Yes, you can freeze the sauce in an airtight container or freezer-safe bag for up to 3 months. Thaw in the refrigerator overnight before use.
Conclusion
Creating this Cowboy Candy BBQ Sauce is an adventure in flavor. It’s perfect for those who love a bit of a kick without overpowering the delightful BBQ essence.
Whether you’re a BBQ enthusiast or just looking to spice up your culinary repertoire, this sauce is sure to impress.
Cowboy Candy BBQ Sauce
Equipment
- Medium saucepan
- Measuring cups and spoons
- Stirring spoon
- Blender (optional, for smoother sauce)
Ingredients
- 1 cup cowboy candy candied jalapeños, finely chopped
- 1 cup ketchup
- 1/4 cup apple cider vinegar
- 1/4 cup brown sugar
- 1/4 cup honey
- 2 tablespoons molasses
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- Salt and black pepper to taste
Instructions
- First, in your medium saucepan, mix together the ketchup and apple cider vinegar. Warm these over medium heat to get them nicely combined.
- Throw in your finely chopped cowboy candy along with a generous splash of the syrup it comes in. This is your flavor foundation, so make sure it’s mixed well.
- Introduce the brown sugar, honey, and molasses to the saucepan. Keep stirring to ensure everything dissolves and combines into a seamless blend.
- Now it’s time to add the Worcestershire sauce, garlic powder, onion powder, smoked paprika, and season with salt and black pepper. Adjust these according to your taste preference.
- Reduce the heat to low and let your sauce simmer for about 20-25 minutes. You’ll want to stir occasionally to prevent any sticking or burning. The sauce should thicken nicely.
Notes
Welcome to Arora’s Sauce Recipe, where every drop tells a story of tradition, innovation, and a boundless love for culinary arts. My name is Brazen, and I am the founder and chief sauce creator at Arora’s Kitchen. Born into a family with a rich heritage of culinary arts, I grew up surrounded by the aromas of spices and the sounds of simmering pots, which ignited my passion for cooking from a young age.
Inspired by generations of culinary expertise, I embarked on a professional quest to capture these fleeting aromas and flavors in bottles of sauce that could bring a gourmet experience to every meal.
As the founder of Arora’s Sauce Recipe, my mission is to inspire your culinary adventures with the finest sauces. Whether you’re a professional chef or a home cook, our sauces are crafted to elevate your cooking with every spoonful.
Thank you for choosing Arora’s Sauce Recipe. Here’s to a journey filled with flavor, passion, and unforgettable meals.