Hickory BBQ Sauce

In the realm of barbecue aficionados, there exists a sauce that stands tall among its peers, beckoning with the allure of smoldering hickory wood and the promise of culinary delight: Hickory BBQ Sauce.

Born from the marriage of tradition and innovation, this savory elixir captures the essence of slow-cooked mastery, infusing every dish with a symphony of bold flavors and irresistible aromas.

With each velvety-smooth pour, this BBQ sauce transforms the ordinary into the extraordinary, elevating grilled meats, sandwiches, and sides to new heights of gastronomic bliss.

How To Make Hickory BBQ Sauce?

Preparation Times: 10 minutes

Cooking Times: 20 minutes

Course: Condiment

Cuisine: American

Yields: Approximately 2 cups

Equipment Needed

• Medium saucepan
• Stirring spoon
• Measuring cups and spoons
• Jar or airtight container for storage

Ingredients

• 1 cup ketchup
• 1/2 cup apple cider vinegar
• 1/4 cup brown sugar
• 2 tablespoons molasses
• 2 tablespoons Worcestershire sauce
• 1 tablespoon Dijon mustard
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon liquid smoke
• 1/4 teaspoon cayenne pepper (adjust to taste)
• 1/4 cup hickory liquid smoke
• 1 teaspoon salt
• 2 tablespoons vegetable oil

Instructions

Step-1. Mix Ingredients

In a saucepan, combine ketchup, apple cider vinegar, brown sugar, molasses, Worcestershire sauce, Dijon mustard, smoked paprika, garlic powder, onion powder, black pepper, liquid smoke, cayenne pepper, hickory liquid smoke, salt, and vegetable oil.

Step-2. Simmer

Place the saucepan over medium heat, stirring occasionally, until the mixture comes to a gentle simmer.

Step-3. Reduce Heat

Reduce the heat to low and let the sauce simmer for about 15-20 minutes, stirring occasionally, until it thickens to your desired consistency.

Step-4. Taste and Adjust

Taste the sauce and adjust the seasoning according to your preference. Add more salt, pepper, or cayenne pepper if desired.

Step-5. Cool and Serve

Once the sauce has reached the desired consistency and flavor, remove it from the heat and let it cool slightly before serving.

Nutrition Facts Of Hickory BBQ Sauce

Serving Suggestions

✱ Brush onto grilled chicken, ribs, or burgers for a burst of flavor.

✱ Serve as a dipping sauce for crispy fries or onion rings.

✱ Drizzle over roasted vegetables for a smoky twist.

Tips and Variations

✤ For a spicier kick, increase the amount of cayenne pepper or add a few dashes of hot sauce.

✤ Experiment with different types of vinegar, such as red wine vinegar or balsamic vinegar, for a unique flavor profile.

Special Note

If you don’t have molasses on hand, you can use maple syrup or honey as a substitute, though the flavor will be slightly different.

FAQS

Conclusion

Hickory BBQ sauce is a flavorful addition to any meal, elevating the taste of grilled meats and other dishes.

With simple ingredients and easy-to-follow instructions, you can create your own batch of this smoky sauce at home.

Experiment with different variations and serving suggestions to discover your favorite way to enjoy hickory BBQ sauce.

Hickory BBQ Sauce

Hickory BBQ Sauce is a rich and smoky condiment popular in American cuisine, particularly in barbecue. It is known for its robust flavor, derived from the essence of hickory wood smoke, which complements a variety of meats such as pork, chicken, and beef. This sauce combines a perfect balance of sweet, tangy, and smoky elements, often made with ingredients like ketchup, vinegar, molasses, mustard, and spices. It's a staple at cookouts and is used both as a marinade and a finishing sauce, enhancing the overall taste of grilled and smoked dishes.

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Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 30 minutes mins

Course Condiment

Cuisine American

Servings 2

Calories 60 kcal

Equipment

• Medium saucepan
• Stirring spoon
• Measuring cups and spoons
• Jar or airtight container for storage

Ingredients

  

• 1 cup ketchup
• 1/2 cup apple cider vinegar
• 1/4 cup brown sugar
• 2 tablespoons molasses
• 2 tablespoons Worcestershire sauce
• 1 tablespoon Dijon mustard
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon liquid smoke
• 1/4 teaspoon cayenne pepper adjust to taste
• 1/4 cup hickory liquid smoke
• 1 teaspoon salt
• 2 tablespoons vegetable oil

Instructions

 

• In a saucepan, combine ketchup, apple cider vinegar, brown sugar, molasses, Worcestershire sauce, Dijon mustard, smoked paprika, garlic powder, onion powder, black pepper, liquid smoke, cayenne pepper, hickory liquid smoke, salt, and vegetable oil.
• Place the saucepan over medium heat, stirring occasionally, until the mixture comes to a gentle simmer.
• Reduce the heat to low and let the sauce simmer for about 15-20 minutes, stirring occasionally, until it thickens to your desired consistency.
• Taste the sauce and adjust the seasoning according to your preference. Add more salt, pepper, or cayenne pepper if desired.
• Once the sauce has reached the desired consistency and flavor, remove it from the heat and let it cool slightly before serving.

Notes

If you don’t have molasses on hand, you can use maple syrup or honey as a substitute, though the flavor will be slightly different.

Keyword Hickory BBQ Sauce

Brazen

Welcome to Arora’s Sauce Recipe, where every drop tells a story of tradition, innovation, and a boundless love for culinary arts. My name is Brazen, and I am the founder and chief sauce creator at Arora’s Kitchen. Born into a family with a rich heritage of culinary arts, I grew up surrounded by the aromas of spices and the sounds of simmering pots, which ignited my passion for cooking from a young age.
Inspired by generations of culinary expertise, I embarked on a professional quest to capture these fleeting aromas and flavors in bottles of sauce that could bring a gourmet experience to every meal.
As the founder of Arora’s Sauce Recipe, my mission is to inspire your culinary adventures with the finest sauces. Whether you’re a professional chef or a home cook, our sauces are crafted to elevate your cooking with every spoonful.
Thank you for choosing Arora’s Sauce Recipe. Here’s to a journey filled with flavor, passion, and unforgettable meals.