Welcome to the world of Hickory Brown Sugar BBQ Sauce, where smoky richness meets the perfect balance of sweetness, creating a tantalizing fusion that will leave taste buds singing with delight.
With each tantalizing drop, it weaves a symphony of flavors that dance on the palate, offering a harmonious blend of smoky hickory essence and the rich sweetness of brown sugar.
This sauce, born from the heart of barbecue tradition, transcends mere condiment status, transforming any dish into a culinary masterpiece.
Join me on a journey as I delve into the secrets of this delectable recipe, where every whisk and stir brings us closer to a symphony of taste that is both timeless and unforgettable.
How To Make Hickory Brown Sugar BBQ Sauce?
Preparation Times: 10 minutes
Cooking Times: 25 minutes
Course: Condiment
Cuisine: American
Yields: Approximately 2 cups
Equipment Needed
- Saucepan
- Whisk
- Wooden spoon
Ingredients
- 1 cup ketchup
- 1/2 cup apple cider vinegar
- 1/2 cup packed brown sugar
- 1/4 cup hickory liquid smoke
- 2 tablespoons Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon salt
- Optional: 1/4 teaspoon cayenne pepper for extra kick (adjust to taste)
Instructions
Step-1. Combine Ingredients
In a saucepan, whisk together the ketchup, apple cider vinegar, brown sugar, hickory liquid smoke, Worcestershire sauce, Dijon mustard, garlic powder, onion powder, smoked paprika, black pepper, salt, and optional cayenne pepper.
Step-2. Simmer
Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally.
Step-3. Cook
Reduce the heat to low and let the sauce cook for about 20-25 minutes, or until it has thickened to your desired consistency. Stir occasionally to prevent burning.
Step-4. Adjust Seasonings
Taste the sauce and adjust the seasonings according to your preference. Add more salt, pepper, or cayenne pepper for extra flavor.
Step-5. Serve
Once the sauce has reached the desired consistency and flavor, remove it from the heat and let it cool slightly before serving. Use it as a dipping sauce, marinade, or glaze for your favorite grilled meats and veggies.
Nutrition Facts Of Hickory Brown Sugar BBQ Sauce
Serving – 2 tablespoons
| Nutrition | Amounts |
|---|---|
| Calories | 70 |
| Sodium | 290mg |
| Dietary Fiber | 0g |
| Sugars | 16g |
| Protein | 0g |
Serving Suggestions
✤ Brush onto grilled meats such as chicken, ribs, or pork chops during the last few minutes of cooking.
✤ Serve as a dipping sauce for crispy chicken tenders or onion rings.
✤ Use as a marinade for tofu or veggies before grilling or roasting.
Tips and Variations
➱ For a spicier kick, add a dash of cayenne pepper or hot sauce to the sauce.
➱ Experiment with different types of vinegar, such as balsamic or white vinegar, for unique flavor profiles.
➱ If you prefer a smoother sauce, you can blend the mixture in a blender or food processor after cooking.
SPECIAL NOTE
Feel free to adjust the sweetness or smokiness of the sauce to suit your taste preferences. Cooking is all about experimentation, so don’t be afraid to get creative!
Health Benefits Of Hickory Brown Sugar BBQ Sauce
✤ While BBQ sauce is often associated with indulgence, this homemade version allows you to control the ingredients, including the amount of sugar and sodium.
✤ The sauce contains no added fat and is relatively low in calories compared to store-bought varieties.
FAQS
Can I store leftover sauce?
Yes, store any leftover sauce in an airtight container in the refrigerator for up to two weeks.
Can I freeze the sauce?
Yes, you can freeze the sauce for longer storage. Transfer it to a freezer-safe container and freeze for up to three months.
Conclusion
With its irresistible blend of hickory smoke and brown sugar sweetness, this homemade BBQ sauce is sure to become a staple in your kitchen.
Whether you’re hosting a backyard barbecue or simply grilling up dinner for the family, this sauce adds a deliciously bold flavor to any dish.
Hickory Brown Sugar BBQ Sauce
Equipment
- Saucepan
- Whisk
- Wooden spoon
Ingredients
- 1 cup ketchup
- 1/2 cup apple cider vinegar
- 1/2 cup packed brown sugar
- 1/4 cup hickory liquid smoke
- 2 tablespoons Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon salt
- Optional: 1/4 teaspoon cayenne pepper for extra kick adjust to taste
Instructions
- In a saucepan, whisk together the ketchup, apple cider vinegar, brown sugar, hickory liquid smoke, Worcestershire sauce, Dijon mustard, garlic powder, onion powder, smoked paprika, black pepper, salt, and optional cayenne pepper.
- Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally.
- Reduce the heat to low and let the sauce cook for about 20-25 minutes, or until it has thickened to your desired consistency. Stir occasionally to prevent burning.
- Taste the sauce and adjust the seasonings according to your preference. Add more salt, pepper, or cayenne pepper for extra flavor.
- Once the sauce has reached the desired consistency and flavor, remove it from the heat and let it cool slightly before serving. Use it as a dipping sauce, marinade, or glaze for your favorite grilled meats and veggies.
Notes
Welcome to Arora’s Sauce Recipe, where every drop tells a story of tradition, innovation, and a boundless love for culinary arts. My name is Brazen, and I am the founder and chief sauce creator at Arora’s Kitchen. Born into a family with a rich heritage of culinary arts, I grew up surrounded by the aromas of spices and the sounds of simmering pots, which ignited my passion for cooking from a young age.
Inspired by generations of culinary expertise, I embarked on a professional quest to capture these fleeting aromas and flavors in bottles of sauce that could bring a gourmet experience to every meal.
As the founder of Arora’s Sauce Recipe, my mission is to inspire your culinary adventures with the finest sauces. Whether you’re a professional chef or a home cook, our sauces are crafted to elevate your cooking with every spoonful.
Thank you for choosing Arora’s Sauce Recipe. Here’s to a journey filled with flavor, passion, and unforgettable meals.