Ghost Pepper BBQ Sauce Recipe
Get ready to elevate your barbecue game with my Ghost Pepper BBQ Sauce! This spicy concoction brings a bold kick to your dishes, featuring a perfect blend of Ghost Pepper heat, smoky undertones, and savory sweetness. Quick and easy to make, this sauce is ideal for slathering on grilled meats or as a zesty dip for your favorite snacks. With metabolism-boosting benefits and immune system support, it's a flavorful adventure for your taste buds. Handle Ghost Peppers with care, and savor the fiery richness in every bite!
Equipment
- Saucepan
- Whisk
- Wooden spoon
- Blender or immersion blender
Ingredients
- 1 cup ketchup
- 1/2 cup brown sugar
- 1/4 cup apple cider vinegar
- 2 tablespoons Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder or 2 cloves garlic minced
- 1 teaspoon onion powder or 1 medium onion chopped
- 1 teaspoon smoked paprika
- 1/4 cup molasses
- 1/4 teaspoon ground ginger
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon salt
- 1 tablespoon honey for a touch of sweetness Optional
- 2-3 ghost peppers seeds removed and finely chopped (adjust based on your spice tolerance)
Instructions
- Heat some oil in your saucepan and sauté the onion powder/chopped onion and garlic/ cloves minced garlic until softened. Add the chopped ghost peppers and cook for 2-3 minutes until aromatics.
- Now, pour in the ketchup, apple cider vinegar, brown sugar, molasses, Dijon mustard, Worcestershire sauce, paprika, cayenne pepper, ginger, salt and pepper.
- Reduce the heat to low and simmer for 20-25 minutes, allowing the sauce to thicken. Use a blender or immersion blender to achieve a smooth consistency.
- Give your sauce a taste and adjust seasonings as needed. Do not forget to add honey if you want to taste up your sauce a bit more.
- Let the sauce cool to room temperature before transferring it to a jar or bottle. Store in the refrigerator for up to two weeks.
Notes
Special Note
Handle Ghost Peppers with caution – wear gloves and avoid touching your face. The intensity of the heat can catch you off guard!