Honey Habanero BBQ Sauce
Indulge in the perfect balance of sweet and spicy with our Honey Habanero BBQ Sauce. Crafted with pure honey and fiery habanero peppers, this sauce adds a unique twist to any dish. Versatile and flavorful, it's a must-have addition to your culinary arsenal. Elevate your meals with this homemade gem!
Equipment
- Saucepan
- Wooden spoon
- Knife and cutting board
- Measuring cups and spoons
- Blender (optional for smoother consistency)
Ingredients
- 1 habanero pepper finely chopped (seeds removed for less heat)
- 1 cup ketchup
- 1/2 cup honey
- 1/4 cup apple cider vinegar
- 2 cloves garlic minced
- 1/2 teaspoon ground cumin
- 1/2 teaspoon onion powder
- 1 tablespoon lemon juice
- 1/4 teaspoon ginger powder
- Salt and black pepper to taste
Instructions
- In a saucepan over medium heat, sauté minced garlic until fragrant.
- Stir in finely chopped habanero pepper, ketchup, honey, apple cider vinegar, ground cumin, onion powder, lemon juice, and ginger powder.
- Bring the mixture to a gentle simmer.
- Season with salt and black pepper to taste. Adjust sweetness and spiciness according to preference.
- Allow the sauce to cook down for about 15-20 minutes, stirring occasionally, until it reaches your desired thickness.
- Remove from heat and let the sauce cool slightly before transferring it to a jar or bottle for storage.
Notes
Special Note
Handle habanero peppers with care, as they can cause irritation. Be sure to wash your hands thoroughly after handling them, and avoid touching your face or eyes.