Strawberry BBQ Sauce
"Experience a burst of summery sweetness with our Strawberry BBQ Sauce! This unique twist on classic barbecue sauce combines the ripe, juicy flavor of strawberries with tangy vinegar and savory spices. Perfect for grilling meats or veggies, it's a deliciously unexpected addition to your cookout repertoire."
Equipment
- Medium saucepan
- Stirring spoon
- Blender (optional)
Ingredients
- 2 cups fresh strawberries hulled and chopped, fresh or frozen
- 1/2 cup ketchup
- 1/4 cup apple cider vinegar or balsamic vinegar
- 1/4 cup brown sugar or honey
- 2 tablespoons Worcestershire sauce
- 1 tablespoon butter salted or unsalted
- 1 tablespoon soy sauce
- 1 tablespoon Dijon mustard
- 1 tablespoon olive oil
- 1 tablespoon lime juice
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Begin by hulling and chopping the fresh strawberries if they are not already prepared. Set them aside.
- In a medium saucepan over medium heat, melt the butter with olive oil. Add smoked paprika and garlic powder, until garlic turns golden brown in color.
- Add the chopped strawberries, ketchup, apple cider vinegar or balsamic vinegar, brown sugar or honey, Worcestershire sauce, soy sauce, Dijon mustard, and lime juice to the saucepan. Stir well to combine.
- Bring the mixture to a gentle boil, then reduce the heat to low. Let it simmer uncovered for about 15-20 minutes, stirring occasionally, until the strawberries have softened and the sauce has thickened slightly.
- For a smoother texture, you can transfer the sauce to a blender or use an immersion blender to puree until smooth. Be cautious as the sauce will be hot; allow it to cool slightly before blending.
- Taste the sauce and adjust the seasoning with salt and pepper according to your preference.
- Once the sauce has reached your desired consistency and flavor, remove it from the heat. Serve warm as a dipping sauce for chicken tenders, glazed over grilled chicken or pork, or as a condiment for burgers and sandwiches.
- Allow the sauce to cool completely before transferring it to an airtight container. Store in the refrigerator for up to one week.
Notes
Special Note
This Strawberry BBQ Sauce is a versatile condiment that adds a burst of fruity flavor to your favorite grilled dishes. Get creative and enjoy experimenting with different flavor combinations!