Welcome to the world of Applesauce BBQ Sauce, where every tangy spoonful tells a story of culinary ingenuity and taste bud euphoria.
This delightful condiment is a testament to the perfect fusion of wholesome ingredients and culinary creativity.
Imagine the rich aroma of ripe apples mingling with the smoky essence of barbecue, creating a sauce that elevates any dish it touches.
Whether slathered over grilled meats, used as a dipping sauce, or brushed onto roasted vegetables, this recipe embodies the essence of comfort food with a gourmet twist.
Join me on a culinary journey as I uncover the secrets to crafting this irresistible BBQ sauce from scratch.
How To Make Applesauce BBQ Sauce?
Preparation Times: 10 minutes
Cooking Times: 20 minutes
Course: Sauce
Cuisine: American
Yields: Approximately 2 cups
Equipment Needed
- Medium saucepan
- Wooden spoon
- Measuring cups and spoons
Ingredients
- 1 cup unsweetened applesauce
- ½ cup ketchup
- 2 cups unpacked brown sugar
- 3 tablespoons lemon juice
- ¼ cup apple cider vinegar
- ½ teaspoon Mediterranean Sea salt
- ½ teaspoon ground black pepper
- ½ teaspoon paprika
- ½ teaspoon garlic powder
- ½ teaspoon ground cinnamon
Instructions
Step-1. Combine Ingredients
In a medium saucepan, combine the unsweetened applesauce, ketchup, unpacked brown sugar, lemon juice, apple cider vinegar, Mediterranean Sea salt, ground black pepper, paprika, garlic powder, and ground cinnamon.
Step-2. Mix Thoroughly
Stir the ingredients together until the brown sugar is fully dissolved and the mixture is well combined.
Step-3. Simmer
Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally to prevent sticking.
Step-4. Reduce Heat
Once the sauce begins to simmer, reduce the heat to low to maintain a gentle simmer.
Step-5. Simmer & Stir
Allow the sauce to simmer uncovered for about 20-25 minutes, stirring occasionally, until it thickens to your desired consistency.
Step-6. Taste & Adjust
After simmering, taste the sauce and adjust the seasoning if necessary. You can add more salt, pepper, or other spices to suit your preferences.
Step-7. Cool & Store
Remove the saucepan from the heat and let this BBQ sauce cool to room temperature. Transfer it to an airtight container or jars for storage.
Nutrition Facts Of Applesauce BBQ Sauce
Serving 1 tablespoon
| Nutrition | Amounts |
|---|---|
| Calories | 48 kcal |
| Total Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 59mg |
Serving Suggestions
1. Glaze for Grilled Meats
Brush the sauce onto chicken, pork, or ribs during the last few minutes of grilling for a sweet and tangy glaze.
2. Dipping Sauce
Serve the sauce on the side as a delicious dipping sauce for chicken tenders, fries, or veggies.
Tips and Variations
1. Adjust Sweetness
If you prefer a sweeter sauce, you can add more brown sugar or honey to taste.
2. Spice it Up
For a spicier kick, add a pinch of cayenne pepper or a dash of hot sauce to the sauce.
SPECIAL NOTE
Feel free to get creative with this recipe and adjust the flavors to suit your taste preferences. Whether you’re grilling up a storm or simply dipping your favorite snacks, this homemade sauce is sure to be a hit.
Health Benefits Of Applesauce BBQ Sauce
1. Apple Goodness
Applesauce adds natural sweetness and a dose of fiber to this BBQ sauce, making it a healthier alternative to store-bought options.
2. Antioxidant Rich
The addition of cinnamon and other spices not only enhances the flavor but also provides antioxidant benefits.
FAQS
Can I store leftover sauce?
Yes, store the sauce in an airtight container in the refrigerator for up to one week.
Can I freeze the sauce?
Yes, freeze the sauce in ice cube trays for easy portioning, or in a freezer-safe container for up to three months.
Can I adjust the sweetness of the sauce?
Yes, increase or decrease the amount of brown sugar to suit your taste preferences.
Is this sauce suitable for canning?
Yes, this sauce can be canned using proper canning techniques for long-term preservation.
Can I use homemade applesauce?
Of course! Homemade applesauce will add an extra layer of freshness and flavor to the sauce.
How long can I store this sauce?
You can store this BBQ sauce in an airtight container in the refrigerator for up to two weeks.
Conclusion
My homemade Applesauce BBQ Sauce recipe is a game-changer for all your barbecue adventures.
With its perfect balance of sweet and tangy flavors, this sauce is guaranteed to take your dishes to the next level.
So, fire up the grill, grab your favorite meats, and get ready to impress with this irresistible creation.
Applesauce BBQ Sauce
Equipment
- Medium saucepan
- Wooden spoon
- Measuring cups and spoons
Ingredients
- 1 cup unsweetened applesauce
- ½ cup ketchup
- 2 cups unpacked brown sugar
- 3 tablespoons lemon juice
- ¼ cup apple cider vinegar
- ½ teaspoon Mediterranean Sea salt
- ½ teaspoon ground black pepper
- ½ teaspoon paprika
- ½ teaspoon garlic powder
- ½ teaspoon ground cinnamon
Instructions
- In a medium saucepan, combine the unsweetened applesauce, ketchup, unpacked brown sugar, lemon juice, apple cider vinegar, Mediterranean Sea salt, ground black pepper, paprika, garlic powder, and ground cinnamon.
- Stir the ingredients together until the brown sugar is fully dissolved and the mixture is well combined.
- Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally to prevent sticking.
- Once the sauce begins to simmer, reduce the heat to low to maintain a gentle simmer.
- Allow the sauce to simmer uncovered for about 20-25 minutes, stirring occasionally, until it thickens to your desired consistency.
- After simmering, taste the sauce and adjust the seasoning if necessary. You can add more salt, pepper, or other spices to suit your preferences.
Notes
Welcome to Arora’s Sauce Recipe, where every drop tells a story of tradition, innovation, and a boundless love for culinary arts. My name is Brazen, and I am the founder and chief sauce creator at Arora’s Kitchen. Born into a family with a rich heritage of culinary arts, I grew up surrounded by the aromas of spices and the sounds of simmering pots, which ignited my passion for cooking from a young age.
Inspired by generations of culinary expertise, I embarked on a professional quest to capture these fleeting aromas and flavors in bottles of sauce that could bring a gourmet experience to every meal.
As the founder of Arora’s Sauce Recipe, my mission is to inspire your culinary adventures with the finest sauces. Whether you’re a professional chef or a home cook, our sauces are crafted to elevate your cooking with every spoonful.
Thank you for choosing Arora’s Sauce Recipe. Here’s to a journey filled with flavor, passion, and unforgettable meals.