Welcome to the realm of Raspberry BBQ Sauce, where the vibrant hues of ripe raspberries mingle with a symphony of spices to concoct a sauce that promises a harmonious fusion of flavors.
This recipe embodies a delightful balance, marrying the bold richness of barbecue with the delicate sweetness of fresh raspberries, resulting in a sauce that elevates any dish from ordinary to extraordinary.
So, prepare your taste buds for a culinary adventure as we delve into the delectable world of Raspberry BBQ Sauce.
How To Make Raspberry BBQ Sauce?
Preparation Times: 10 minutes
Cooking Times: 20 minutes
Course: Sauce
Cuisine: American
Yield: Approximately 1cup
Equipment Needed
- Saucepan
- Wooden spoon or spatula
- Blender or immersion blender (optional)
Ingredients
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup fresh raspberries
- 1/4 cup ketchup
- 1 tablespoon balsamic vinegar
- 2 tablespoons brown sugar
- 1 tablespoon light corn syrup
- 1 teaspoon molasses
- 1/2 teaspoon lemon juice
- Salt and pepper, to taste
Instructions
Step- 1. Sauté Aromatics
Heat olive oil in a saucepan over medium heat. Add chopped onion and minced garlic. Sauté until the onion and garlic turn into brown.
Step- 2. Add Raspberries
Stir in fresh raspberries and cook for another 2 minutes until they start to break down.
Step- 3. Simmer and Blend
Reduce heat to low. Add ketchup, balsamic vinegar, brown sugar, light corn syrup, molasses, and lemon juice to the saucepan. Stir well to combine. Simmer the mixture for 10-12 minutes, stirring occasionally, until it thickens slightly.
Step- 4. Season to Taste
Season the sauce with salt and pepper according to your preference. Adjust sweetness or tanginess by adding more brown sugar or lemon juice if desired.
Step- 5. Blend (Optional)
For a smoother consistency, you can blend the sauce using an immersion blender or transfer it to a regular blender. Be cautious as the mixture will be hot.
Nutrition Facts Of Raspberry BBQ Sauce
Serving = 2 tablespoons
Nutrition | Amounts |
---|---|
Calories | 52 kcal |
Fat | 1.7g |
Carbohydrates | 9.4g |
Protein | 0.5g |
Fiber | 1.4g |
Sugar | 6.5g |
Serving Suggestions
❖ Brush onto grilled chicken, pork ribs, or tofu for a burst of fruity flavor.
❖ Serve as a dipping sauce for crispy potato wedges or sweet potato fries.
❖ Drizzle over grilled vegetables for a colorful and flavorful side dish.
Tips and Variations
✔️ For a spicier kick, add a pinch of red pepper flakes or a dash of hot sauce to the sauce.
✔️ Substitute honey for the light corn syrup for a natural sweetener alternative.
✔️ Experiment with different fruits such as strawberries or blackberries for a unique twist on this recipe.
Special Note
This Raspberry BBQ Sauce recipe is highly customizable, so feel free to adjust the sweetness, tanginess, and spice levels to suit your taste preferences. Get creative and have fun experimenting with different flavor combinations!
Health Benefits Of Raspberry BBQ Sauce
❖ Raspberries are rich in antioxidants, vitamins, and fiber, which may help reduce the risk of chronic diseases and promote overall health.
❖ By making your own BBQ sauce at home, you can control the ingredients and reduce the number of added sugars and preservatives often found in store-bought varieties.
FAQS
Can I use frozen raspberries instead of fresh?
Yes, frozen raspberries can be used, but fresh raspberries will provide the best flavor.
How long does this BBQ sauce last?
Stored in an airtight container in the refrigerator, this BBQ sauce will last for up to two weeks.
Can I freeze this BBQ sauce?
Yes, this BBQ sauce can be frozen for up to three months. Thaw in the refrigerator before using.
Can I make this sauce ahead of time?
Yes, this BBQ sauce can be made ahead of time and stored in the refrigerator until ready to use.
Conclusion
Raspberry BBQ Sauce offers a delightful balance of sweet, savory, and tangy flavors that elevate any dish to a culinary masterpiece.
So, savor the taste and enjoy the journey of creativity in the kitchen!
Raspberry BBQ Sauce
Equipment
- Saucepan
- Wooden spoon or spatula
- Blender or immersion blender (optional)
Ingredients
- 1 tablespoon olive oil
- 1 small onion finely chopped
- 2 cloves garlic minced
- 1 cup fresh raspberries
- 1/4 cup ketchup
- 1 tablespoon balsamic vinegar
- 2 tablespoons brown sugar
- 1 tablespoon light corn syrup
- 1 teaspoon molasses
- 1/2 teaspoon lemon juice
- Salt and pepper to taste
Instructions
- Heat olive oil in a saucepan over medium heat. Add chopped onion and minced garlic. Sauté until the onion and garlic turn into brown.
- Stir in fresh raspberries and cook for another 2 minutes until they start to break down.
- Reduce heat to low. Add ketchup, balsamic vinegar, brown sugar, light corn syrup, molasses, and lemon juice to the saucepan. Stir well to combine. Simmer the mixture for 10-12 minutes, stirring occasionally, until it thickens slightly.
- Season the sauce with salt and pepper according to your preference. Adjust sweetness or tanginess by adding more brown sugar or lemon juice if desired.
- For a smoother consistency, you can blend the sauce using an immersion blender or transfer it to a regular blender. Be cautious as the mixture will be hot.
Notes
Welcome to Arora’s Sauce Recipe, where every drop tells a story of tradition, innovation, and a boundless love for culinary arts. My name is Brazen, and I am the founder and chief sauce creator at Arora’s Kitchen. Born into a family with a rich heritage of culinary arts, I grew up surrounded by the aromas of spices and the sounds of simmering pots, which ignited my passion for cooking from a young age.
Inspired by generations of culinary expertise, I embarked on a professional quest to capture these fleeting aromas and flavors in bottles of sauce that could bring a gourmet experience to every meal.
As the founder of Arora’s Sauce Recipe, my mission is to inspire your culinary adventures with the finest sauces. Whether you’re a professional chef or a home cook, our sauces are crafted to elevate your cooking with every spoonful.
Thank you for choosing Arora’s Sauce Recipe. Here’s to a journey filled with flavor, passion, and unforgettable meals.