There’s nothing quite like the sweet heat of a perfectly crafted spicy honey BBQ sauce recipe. Whether you’re a barbecue aficionado or just love to experiment in the kitchen, this recipe is bound to tantalize your taste buds.
This mouthwatering concoction is a perfect blend of sweet and spicy, elevating your barbecue experience to a whole new level.
Get ready to embark on a flavor-packed journey with me as we dive into the details of crafting this delicious sauce.
How To Make Spicy Honey BBQ Sauce Recipe?
Preparation Times: 5 minutes
Cooking Times: 12 minutes
Course: Sauce
Cuisine: America
Yields: 2 cups
Equipment Needed
- Medium saucepan
- Whisk
- Measuring cups and spoons
- Airtight container for storage
Ingredients
- 1 cup ketchup
- ½ cup honey
- ¼ cup brown sugar
- ¼ cup apple cider vinegar
- 2 tablespoons soy sauce
- 1 tablespoon Dijon mustard
- 1 teaspoon smoked paprika
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon cayenne pepper (adjust to taste)
- ¼ teaspoon black pepper
- 1 teaspoon chipotle chili flakes (adjust to your spice preference)
- Salt and pepper to taste
Instructions
Step-1. Simmer the base
In your saucepan, combine ketchup, honey, vinegar, brown sugar, Dijon mustard, and soy sauce. Bring to a simmer over medium heat and cook for 5 minutes, whisking occasionally.
Step-2. Spice it up
Add the paprika, chili flakes, garlic powder, onion powder, black pepper, and cayenne pepper (if using). Stir to combine.
Step-3. Simmer
Bring the mixture to a gentle simmer over medium heat. Reduce heat to low and let it simmer for 10-12 minutes, stirring occasionally.
Step-4. Taste and adjust
Take the sauce off the heat and taste it. Add more honey for sweetness, more chili flakes for heat, or a splash of vinegar for tanginess, as needed.
Step-5. Cool and store
Let the sauce cool completely, then transfer it to a glass jar or airtight container. Store in the refrigerator for up to 2 weeks.
Nutrition Facts Of Spicy Honey BBQ Sauce Recipe
Nutrition | Amount |
Calories | 60 |
Total Fat | 0g |
Cholesterol | 0mg |
Sodium | 300mg |
Total Carbohydrates | 15g |
Sugars | 13g |
Protein | 0.5g |
Serving Suggestions
1. Slather it on
This sauce is perfect for grilling chicken, ribs, wings, tofu, or even burgers.
2. Dip it good
Use it as a dipping sauce for fries, veggie sticks, or even chicken nuggets.
3. Glaze it up
Brush it on salmon or shrimp during the last few minutes of cooking for a sticky, sweet, and spicy glaze.
Tips and Variations
1. Adjust Spice Level
Tailor the heat to your liking by adjusting the amount of cayenne pepper.
2. Smoked Flavor
Enhance the smokiness by using smoked honey or adding a touch of liquid smoke.
3.Fruit Infusion
Experiment with flavor by adding a tablespoon of fruit preserves like peach or apricot.
Special Note
For an extra burst of flavor, opt for fresh garlic and onions instead of powdered alternatives.
Health Benefits Of Spicy Honey BBQ Sauce Recipe
➾ Honey is a good source of antioxidants and has anti-inflammatory properties.
➾Apple cider vinegar may help promote gut health and regulate blood sugar levels.
➾Spices like paprika and chili flakes are packed with antioxidants and may have anti-inflammatory benefits.
FAQs
Can I use regular paprika instead of smoked paprika?
Yes, while smoked paprika adds a unique flavor, regular paprika works well too.
How long can I store the sauce?
Store in the refrigerator for up to two weeks in an airtight container.
Can I make this sauce without honey?
Yes, you can substitute the honey with brown sugar or molasses. However, the sauce will be less sweet and may not have the same depth of flavor.
Conclusion
I hope you enjoy making and savoring this Spicy Honey BBQ Sauce as much as I do. It’s a delightful addition to any barbecue, bringing a perfect balance of sweetness and heat.
Feel free to customize it to suit your taste buds, and let the grilling adventures begin! Until next time, happy cooking!
Spicy Honey BBQ Sauce Recipe
Equipment
- Medium saucepan
- Whisk
- Measuring cups and spoons
- Airtight container for storage
Ingredients
- 1 cup ketchup
- ½ cup honey
- ¼ cup brown sugar
- ¼ cup apple cider vinegar
- 2 tablespoons soy sauce
- 1 tablespoon Dijon mustard
- 1 teaspoon smoked paprika
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon cayenne pepper adjust to taste
- ¼ teaspoon black pepper
- 1 teaspoon chipotle chili flakes adjust to your spice preference
- Salt and pepper to taste
Instructions
- In your saucepan, combine ketchup, honey, vinegar, brown sugar, Dijon mustard, and soy sauce. Bring to a simmer over medium heat and cook for 5 minutes, whisking occasionally.
- Add the paprika, chili flakes, garlic powder, onion powder, black pepper, and cayenne pepper (if using). Stir to combine.
- Bring the mixture to a gentle simmer over medium heat. Reduce heat to low and let it simmer for 10-12 minutes, stirring occasionally.
- Take the sauce off the heat and taste it. Add more honey for sweetness, more chili flakes for heat, or a splash of vinegar for tanginess, as needed.
- Let the sauce cool completely, then transfer it to a glass jar or airtight container. Store in the refrigerator for up to 2 weeks.
Notes
Welcome to Arora’s Sauce Recipe, where every drop tells a story of tradition, innovation, and a boundless love for culinary arts. My name is Brazen, and I am the founder and chief sauce creator at Arora’s Kitchen. Born into a family with a rich heritage of culinary arts, I grew up surrounded by the aromas of spices and the sounds of simmering pots, which ignited my passion for cooking from a young age.
Inspired by generations of culinary expertise, I embarked on a professional quest to capture these fleeting aromas and flavors in bottles of sauce that could bring a gourmet experience to every meal.
As the founder of Arora’s Sauce Recipe, my mission is to inspire your culinary adventures with the finest sauces. Whether you’re a professional chef or a home cook, our sauces are crafted to elevate your cooking with every spoonful.
Thank you for choosing Arora’s Sauce Recipe. Here’s to a journey filled with flavor, passion, and unforgettable meals.