Ghost Pepper BBQ Sauce Recipe is a fiery and flavorful condiment, crafted with a blend of ketchup, brown sugar, apple cider vinegar, and a bold mix of spices.
The star ingredient, ghost peppers, adds an intense heat that sets this sauce apart. Ideal for grilling, it elevates the taste of meats with a smoky, sweet, and dangerously spicy kick.
In this guide, I’ll walk you through the process of creating your very own ghost pepper BBQ sauce. Let’s dive into the world of flavors, spice, and homemade goodness.
How To Make Ghost Pepper BBQ Sauce Recipe?
Preparation times: 15 minutes
Cooking times: 25 minutes
Source: Sauce
Cuisine: America
Yields: Approximately 2 cups
Equipment Needed
- Saucepan
- Whisk
- Wooden Spoon
- Blender or Immersion Blender
Ingredients
- 1 cup ketchup
- 1/2 cup brown sugar
- 1/4 cup apple cider vinegar
- 2 tablespoons Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder or 2 cloves garlic, minced
- 1 teaspoon onion powder or 1 medium onion, chopped
- 1 teaspoon smoked paprika
- 1/4 cup molasses
- 1/4 teaspoon ground ginger
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon salt
- 1 tablespoon honey for a touch of sweetness (Optional)
- 2-3 ghost peppers, seeds removed and finely chopped (adjust based on your spice tolerance)
Instructions
Step-1. Seasoning Magic
Heat some oil in your saucepan and sauté the onion powder/chopped onion and garlic/ cloves minced garlic until softened. Add the chopped ghost peppers and cook for 2-3 minutes until aromatics.
Step-2. Simmer Down and Build the Base
Now, pour in the ketchup, apple cider vinegar, brown sugar, molasses, Dijon mustard, Worcestershire sauce, paprika, cayenne pepper, ginger, salt and pepper.
Step-3. Simmer and Blend
Reduce the heat to low and simmer for 20-25 minutes, allowing the sauce to thicken. Use a blender or immersion blender to achieve a smooth consistency.
Step-4. Taste of Victory
Give your sauce a taste and adjust seasonings as needed. Do not forget to add honey if you want to taste up your sauce a bit more.
Step-5. Cool and Store
Let the sauce cool to room temperature before transferring it to a jar or bottle. Store in the refrigerator for up to two weeks.
Nutrition Facts Of Ghost Pepper BBQ Sauce Recipe
Nutrition | Amount |
Calories | 60 |
Total Fat | 0g |
Cholesterol | 0mg |
Sodium | 300mg |
Total Carbohydrates | 15g |
Dietary Fiber | 0g |
Sugars | 13g |
Protein | 0g |
Serving Suggestions
1. Grilled Meats
Brush this fiery sauce on grilled chicken wings, ribs, or pork chops for an extra kick.
2. Burgers and Hot Dogs
Elevate your burgers and hot dogs by slathering them with this intense Ghost Pepper BBQ Sauce.
3. Dipping Delight
Serve as a spicy dip for sweet potato fries or onion rings.
Tips and Variations
1. Adjust Heat Level
Control the spiciness by adding more or fewer ghost peppers, depending on your preference.
2. Smoky Twist
Enhance the smokiness by grilling the ghost peppers before adding them to the sauce.
Health Benefits Of Ghost Pepper BBQ Sauce Recipe
1. Metabolism Boost
Ghost peppers contain capsaicin, known to boost metabolism and aid in weight management.
2. Anti-Inflammatory Properties
The garlic and onion in the sauce provide anti-inflammatory benefits.
Special Note
Handle Ghost Peppers with caution – wear gloves and avoid touching your face. The intensity of the heat can catch you off guard!
FAQs
How do I reduce the spiciness?
Adjust the number of ghost peppers or remove the seeds for a milder version.
Can I refrigerate the sauce?
Yes, Store it in an airtight container in the refrigerator for prolonged freshness.
Any substitutes for ghost peppers?
While it won’t be “ghost pepper” sauce, you can use milder peppers for a less intense experience.
Is it suitable for vegetarians?
Yes, the Ghost Pepper BBQ Sauce is entirely vegetarian.
Conclusion
There you have it – my signature Ghost Pepper BBQ Sauce recipe that’s bound to add a fiery punch to your grilling escapades.
Experiment with it, make it your own, and get ready to tantalize your taste buds with this spicy indulgence! Happy grilling!
Ghost Pepper BBQ Sauce Recipe
Equipment
- Saucepan
- Whisk
- Wooden spoon
- Blender or immersion blender
Ingredients
- 1 cup ketchup
- 1/2 cup brown sugar
- 1/4 cup apple cider vinegar
- 2 tablespoons Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder or 2 cloves garlic minced
- 1 teaspoon onion powder or 1 medium onion chopped
- 1 teaspoon smoked paprika
- 1/4 cup molasses
- 1/4 teaspoon ground ginger
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon salt
- 1 tablespoon honey for a touch of sweetness Optional
- 2-3 ghost peppers seeds removed and finely chopped (adjust based on your spice tolerance)
Instructions
- Heat some oil in your saucepan and sauté the onion powder/chopped onion and garlic/ cloves minced garlic until softened. Add the chopped ghost peppers and cook for 2-3 minutes until aromatics.
- Now, pour in the ketchup, apple cider vinegar, brown sugar, molasses, Dijon mustard, Worcestershire sauce, paprika, cayenne pepper, ginger, salt and pepper.
- Reduce the heat to low and simmer for 20-25 minutes, allowing the sauce to thicken. Use a blender or immersion blender to achieve a smooth consistency.
- Give your sauce a taste and adjust seasonings as needed. Do not forget to add honey if you want to taste up your sauce a bit more.
- Let the sauce cool to room temperature before transferring it to a jar or bottle. Store in the refrigerator for up to two weeks.
Notes
Welcome to Arora’s Sauce Recipe, where every drop tells a story of tradition, innovation, and a boundless love for culinary arts. My name is Brazen, and I am the founder and chief sauce creator at Arora’s Kitchen. Born into a family with a rich heritage of culinary arts, I grew up surrounded by the aromas of spices and the sounds of simmering pots, which ignited my passion for cooking from a young age.
Inspired by generations of culinary expertise, I embarked on a professional quest to capture these fleeting aromas and flavors in bottles of sauce that could bring a gourmet experience to every meal.
As the founder of Arora’s Sauce Recipe, my mission is to inspire your culinary adventures with the finest sauces. Whether you’re a professional chef or a home cook, our sauces are crafted to elevate your cooking with every spoonful.
Thank you for choosing Arora’s Sauce Recipe. Here’s to a journey filled with flavor, passion, and unforgettable meals.