Spicy Blueberry BBQ sauce recipe is a delectable condiment that combines the sweet and tart flavors of fresh blueberries with the savory elements of traditional barbecue sauce.
This unique blend creates a sauce that is both sweet and tangy, making it a versatile addition to various dishes, from grilled meats to salads.
So, let’s dive into creating this flavorful concoction that’s as easy to make as it is delicious.
How To Make Spicy Blueberry BBQ Sauce Recipe?
Preparation Times: 5 minutes
Cooking Times: 30 minutes
Course: Sauce
Cuisine: American
Yields: Approximately 2 cups
Equipment Needed
- Medium saucepan
- Blender or immersion blender
Ingredients
- 1 cup fresh or frozen blueberries
- 1/2 cup ketchup
- 1/4 cup apple cider vinegar (or rice vinegar, white wine vinegar, white)
- 1/4 cup brown sugar
- 2 tablespoons honey (or maple syrup or agave syrup)
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Dijon mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon cayenne pepper (adjust to taste for desired spiciness)
- water (as needed)
- Salt and black pepper to taste
Instructions
Step-1. Prepare Blueberries
If using fresh blueberries, rinse them thoroughly. If using frozen blueberries, allow them to thaw.
Step-2. Cook Blueberries
In a saucepan over medium heat, add the blueberries and cook for about 5 minutes until they start to break down, releasing their juices.
Step-3. Combine Ingredients
Add ketchup, apple cider vinegar, brown sugar, honey, Worcestershire sauce, Dijon mustard, garlic powder, onion powder, smoked paprika, cayenne pepper, salt, and black pepper to the saucepan. Stir well to combine.
Step-4. Simmer
Bring the mixture to a gentle boil, then reduce the heat to low. Simmer the sauce for 15-20 minutes, stirring occasionally, allowing the flavors to meld and the sauce to thicken.
Step-5. Adjust Consistency
If the sauce is too thick, you can add a little water to reach your desired consistency. If it’s too thin, simmer for a few more minutes.
Step-6. Taste and Adjust
Taste the sauce and adjust the seasoning. Add more cayenne pepper for extra spiciness or honey for sweetness if needed.
Step-7. Blend (Optional)
For a smoother texture, you can use an immersion blender to puree the sauce. Alternatively, transfer it to a blender and blend until smooth. Be cautious, as the sauce will be hot.
Step-8. Cool and Store
Allow the spicy blueberry BBQ sauce to cool before transferring it to a glass jar or airtight container. Store it in the refrigerator for up to two weeks.
Step-9. Serve
Use this delicious spicy blueberry BBQ sauce as a glaze for grilled meats, a dipping sauce, or a marinade. It pairs exceptionally well with chicken, pork, or even grilled vegetables.
Nutrition Facts Of Spicy Blueberry BBQ Sauce Recipe
| Nutrition | Amount |
| Calories | 45 |
| Total Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 150mg |
| Total Carbohydrates | 11g |
| Dietary Fiber | 1g |
| Sugars | 9g |
| Protein | 0g |
Serving Suggestions
1. Grilled Chicken Delight
Brush the Spicy Blueberry BBQ Sauce generously over grilled chicken for a sweet and tangy kick.
2. Glazed Pork Perfection
Use it as a glaze for pork ribs or chops, giving them a unique and irresistible flavor.
Tips and Variations
1. Adjust the Heat
Control the spiciness by adjusting the amount of cayenne pepper. Add a little at a time and taste until it reaches your desired level of heat.
2. Smoked Flavor Upgrade
Enhance the smokiness by using smoked soy sauce or adding a touch of liquid smoke.
Special Note
Remember to let the sauce cool before storing it in an airtight container in the refrigerator. It can be stored for up to two weeks, allowing you to enjoy the flavors over multiple meals.
Health Benefits Of Spicy Blueberry BBQ Sauce Recipe
1. Antioxidant Boost
Blueberries are rich in antioxidants, providing a nutritional boost to this BBQ sauce.
2. Low-Calorie Indulgence
With only 45 calories per serving, you can enjoy the deliciousness guilt-free.
FAQs
Can I use frozen blueberries?
Yes, just make sure to thaw them before using.
How long does the sauce last?
Store it in an airtight container in the refrigerator for up to two weeks.
Can I use frozen blueberries instead of fresh?
Absolutely! Frozen blueberries work just as well, ensuring a year-round supply of this delectable sauce.
Is the sauce suitable for vegetarians?
Yes, the sauce is vegetarian-friendly.
Can I adjust the sweetness of the sauce?
Certainly! Feel free to tweak the amount of brown sugar to suit your taste preferences.
Can I use the sauce as a marinade?
Absolutely! The sauce works wonders as a flavorful marinade for meats and vegetables.
Conclusion
This spicy blueberry BBQ sauce is a game-changer in the world of condiments. The perfect blend of sweet and heat will elevate your culinary creations to new heights.
Get ready to impress your taste buds and those of your guests with this tantalizing sauce. Don’t hesitate to experiment and make it your own!
Spicy Blueberry BBQ Sauce Recipe
Equipment
- Medium saucepan
- Blender or immersion blender
Ingredients
- 1 cup fresh or frozen blueberries
- 1/2 cup ketchup
- 1/4 cup apple cider vinegar or rice vinegar, white wine vinegar, white
- 1/4 cup brown sugar
- 2 tablespoons honey or maple syrup or agave syrup
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Dijon mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon cayenne pepper adjust to taste for desired spiciness
- water as needed
- Salt and black pepper to taste
Instructions
- If using fresh blueberries, rinse them thoroughly. If using frozen blueberries, allow them to thaw.
- In a saucepan over medium heat, add the blueberries and cook for about 5 minutes until they start to break down, releasing their juices.
- Add ketchup, apple cider vinegar, brown sugar, honey, Worcestershire sauce, Dijon mustard, garlic powder, onion powder, smoked paprika, cayenne pepper, salt, and black pepper to the saucepan. Stir well to combine.
- Bring the mixture to a gentle boil, then reduce the heat to low. Simmer the sauce for 15-20 minutes, stirring occasionally, allowing the flavors to meld and the sauce to thicken.
- If the sauce is too thick, you can add a little water to reach your desired consistency. If it’s too thin, simmer for a few more minutes.
- Taste the sauce and adjust the seasoning. Add more cayenne pepper for extra spiciness or honey for sweetness if needed.
- For a smoother texture, you can use an immersion blender to puree the sauce. Alternatively, transfer it to a blender and blend until smooth. Be cautious, as the sauce will be hot.
- Allow the spicy blueberry BBQ sauce to cool before transferring it to a glass jar or airtight container. Store it in the refrigerator for up to two weeks.
- Use this delicious spicy blueberry BBQ sauce as a glaze for grilled meats, a dipping sauce, or a marinade. It pairs exceptionally well with chicken, pork, or even grilled vegetables.
Notes
Special Note
Remember to let the sauce cool before storing it in an airtight container in the refrigerator. It can be stored for up to two weeks, allowing you to enjoy the flavors over multiple meals.
Welcome to Arora’s Sauce Recipe, where every drop tells a story of tradition, innovation, and a boundless love for culinary arts. My name is Brazen, and I am the founder and chief sauce creator at Arora’s Kitchen. Born into a family with a rich heritage of culinary arts, I grew up surrounded by the aromas of spices and the sounds of simmering pots, which ignited my passion for cooking from a young age.
Inspired by generations of culinary expertise, I embarked on a professional quest to capture these fleeting aromas and flavors in bottles of sauce that could bring a gourmet experience to every meal.
As the founder of Arora’s Sauce Recipe, my mission is to inspire your culinary adventures with the finest sauces. Whether you’re a professional chef or a home cook, our sauces are crafted to elevate your cooking with every spoonful.
Thank you for choosing Arora’s Sauce Recipe. Here’s to a journey filled with flavor, passion, and unforgettable meals.